Jamaican Sorrel Drink
Rich, Spiced, and Full of Christmas Cheer — Authentic to the Core Servings: About 8–10 Prep Time: 10
Jamaican Curry Goat
Slow-Cooked, Tender, and Packed with Island Flavor Servings: 6–8 Prep Time: 20 minutes (plus 1–2 hours to marinate) Cook
Whole-Baked Jerk Chicken
Smoky, Juicy, and Bursting with Island Spice Servings: 6–8 Prep Time: 20 minutes (plus 4–12 hours to marinate) Cook
Jamaican-Style Turkey
Tender, Flavorful, and Full of Island Warmth Servings: 10–12 Prep Time: 30 min (+ 12 hrs marinating) Cook Time: 3–3½ hrs Total Time: About 14 hrs including
Caribbean Mac & Cheese
Creamy, Cheesy, and Baked Golden Servings: 8 Prep Time: 15 min Cook Time: 35 min Total: 50 min Ingredients Step-by-Step 1️⃣ Boil Pasta: Cook
Jamaican Roast Beef
Slow-Roasted, Juicy, and Full of Island Flavor Servings: 6–8 Prep: 20 min + overnight marinate Cook: 2 hrs Total: ~2 hrs 20 min