Creamy, Tangy, and Unmistakably Island
Servings: 6–8 Prep: 20 min Chill: 1 hr
Ingredients
- 6 medium potatoes (boiled & cubed)
- ½ cup mayonnaise
- 2 Tbsp mustard
- ½ cup mixed vegetables (cooked)
- 2 hard-boiled eggs (chopped)
- ½ small onion (minced)
- ½ tsp salt + ¼ tsp black pepper
- Dash of pimento & paprika
Step-by-Step
1️⃣ Combine all ingredients in bowl; mix gently.
2️⃣ Chill 1 hr for flavors to meld.
Tips: Add a splash of pickle juice for zing.
Serve With: Any meat dish or fried fish.
